Es Barranc

This week was the main Fira for Soller and eating outside in the square watching all the activity was noisy but fantastic. The food here is exceptional.

One of few restaurants open on Monday night so we gave it a go. First the good, the food was lovely and plentiful. Some dishes, especially the fish, seemed expensive, but we had lamb and steak, both of which were really good. Starters were expensive and nothing we particularly liked the look of, so we didn&rsquo;t bother.Wine was reasonably priced, as it is most places in S&oacute;ller.The service was very friendly but not the most efficient.It was nice to sit outside but it&rsquo;s not particularly pretty and slightly off putting to have hotel guests arriving with all their luggage and walking through where you&rsquo;re eating.In summary, really nice food but overall slightly disappointing.

I felt that the food was above average and you got a lot for the price. The restaurant is old in the inside and could stand from some modernization. Also, I would tell the staff to write orders down - part of my order was forgotten.

This restaurant in the square in Biniaraix is a great find. We have eaten there twice now - once the other table was the local Padel tennis team and they were hilarious! The food is great - lovely tapas and fresh burrata. The staff were friendly and welcoming

Es Barranc

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